Seafood heavenAngler is run by Joshua Skeenes and the team behind Saison. A seafood-centric restaurant focused on live-fire cooking with a great wine list.I love to start with a bottle of Pliny, some local oysters while I'm checking in the menu.Do not miss the grilled Radicchio with Radicchio X.O sauce, wonderfully smokey flavour and super tasty. Prawns or tuna from the grill and to finish the meal a Soft Serve Sundae. That's a great way to start the CA-trip.
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132 The Embarcadero, San Francisco, CA 94105, USA
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