A meal at l’Arpège is an experience like no other.l’Arpège, more than just a restaurant, becomes alive as the day's lunch progresses and the tables begin to interact with one another- carried away by the warmth instilled by Alain Passard and his entire team. The plate will be made up of vegetables harvested from morning gardens which are home to all sorts of talent in addition to what this chef has. It really is a treat for any true foodie. The Chef himself even eats here after service for those who have been fortunate enough to experience this unique moment! l’Arpège may just be your perfect place if you're looking forward to celebrating something special.
Amazing vegetable focused restaurant by Alain Passard