Barbarea is a standout for its bold and creative approach to cuisine. The kitchen focuses on minimally processed and boldly combined ingredients, often incorporating fermentation. This style is reminiscent of the innovative dining scene in Copenhagen. Barbarea also emphasizes the use of local organic ingredients, making it one of the few restaurants in Tallinn that can match the quality and sustainability standards of top European dining spots.
Whether you’re searching for a restaurant in Tallinn’s Old Town or in the more modern districts, we have a recommendation for you.
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