You ultimate ‘lunch like a local’ option in a quiet neighbourhood of the Porta Romana district.As the name suggests, the menu features freshly made pasta dishes inspired by Southern Italy, meaning you might get to enjoy pacchetti with octopus ragù or spaghetti with mussels and friggeteli, after sampling a few delicious meat or vegetable-based appetisers such as tender turnip greens, or fried squid with salicornia.
Homemade food like antipasti and pastas based on Sicilian traditions