I had a beautiful meal at Saison in San Francisco. This was the second time I visited the place. That menu was a highlight of my trip. Saison serves a kind of Californian cuisine that is Japanese inspired, product driven but very modern. The restaurant has an open kitchen and they cook on an open wood fire.Photos: Adahlia Cole
This is what fine dining cooking is all about, by chef Richard Lee
For those seeking the best fine dining in San Francisco, we offer this curated guide to the city with a vibrant and diverse gastronomic landscape.