Sushi Kyo

Amazing sushi Omakase served at a beautiful counter. This was our favorite sushi restaurant of the Mexico trip, the place felt really authentic, and it was actually the only place of the ones visited that serves a proper omakase (and no a la carte option, which is appreciated). The guys behind the counter were super nice, giving good conversation and allowing us to learn a little bit while enjoying our sushi. Some of our favorite dishes of the omakase were: * Kampachi with purple daikon. * Daikon broth, with chicken and chives. * Kasago marinated in kombu. * Suzuki with yuzu kosho. * Zuke nigiri. * Chu-toro nigiri. * Sawara and kombu. * Sho-donburi uni & ikura. * Miso soup. We had a great meal here and we will definitely come back in future visits to Mexico. We really liked both, the neta and the shari. The miso soup was one of the best we had and a perfect way to finish our meal.