Why did the chicken cross the road ? Toriyoshi Nishiazabu was on the other side One of the best yakitori in Tokyo. Every piece of the chicken (from the thigh to the skin, passing by the cartilage) is grilled to perfection. Amazing vegetables as well.Reservations are impossible, so come early to avoid the line.A relaxed place, perfect for a fun evening with great food and an ice cold beer.