Episode 06: Jonathan Tam from Jatak in Copenhagen

Canadian chef Jonathan Tam is the head chef and owner of restaurant Jatak in Copenhagen. He moved to Denmark at a young age, trained at Noma and became head chef at Restaurant Relae, where he gained an understanding of seasonality and a creative vegetable-forward cuisine. In 2022 Tam opened his own restaurant, Jatak, in Copenhagen. At Jatak, Jonathan Tam’s cooking is influenced by his Chinese heritage combined with the best Danish produce.⁠ We will hear about Jonathan Tam’s culinary journey that took him from Canada to the center stage of the Nordic Culinary capital of Copenhagen. At the end of the episode Tam will reveal his favourite restaurant recommendations in Copenhagen and out in the world.