Le Gabriel

Paris, France

+3 more
Price level

Expert recommendation

An elegant restaurant tucked in the very exclusive and discrete La Reserve Hotel in Paris. Jerome Banctel is a master of French Haute Cuisine (with a deep love for the products of his native Brittany Region), but also a very curious chef who incorporated techniques and influences brought from his trips all over the world.His vegetables slowly cooked in construction lime (inspired by a Turkish technique) are worth the visit in themselves (you will never forget their texture and flavor concentration).Ont the best tables of Paris !

42 Av. Gabriel, 75008 Paris, France

Discover more restaurants in Paris

Red House

Red House

Paris, France

PavYllon

PavYllon

Paris, France

Plénitude

Plénitude

Paris, France

By using this website, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. View our Privacy Policy for more information.