Saddle Madrid

A perfect fusion of Classic and modern cuisine in Madrid where the most of the courses are finished at the table A fusion between classic (with strong French influences, even in the equipment) and modern cuisine with a beautiful and perfect service in the dining room where most of the courses are finished and composed on the cart in front of the client, the chef's creations at the Saddle Madrid pamper sight and palate and bring joy to the table. Congratulations to the Sommelier for the excellent pairing: I was fascinated by the Spanish white 'El Rocallis' fragrant and aromatic of Can Rafols dels Caus