Best Fish & Chips in town
This restaurant first opened in Barcelona (and now has several venues spread out throughout the city) and is now present in the Justicia neighborhood, in Madrid.
The place is small, casual and modern, serving amazing fish & chips (crunchy and incredibly fresh), as well as other dishes such as breaded shrimp with nut miso, calamari sandwich on brioche bread, lobster roll or octopus with brava sauce.
To drink: natural wines.
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