Japanse curry place with extra care of details. One of the best japanese versions I have eaten. This one with shrimps and avocado, served with both rice and mash. Topped with garam masala, black pepper, nutmeg, cumin, shalott, chili and you can add cheese.
By using this website, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. View our Privacy Policy for more information.